I am hosting a Gluten Free Cookies/Dessert Exchange for the second year in the row. So excited about the possible recipes! Last year we only had three attendees, but we got some wonderful recipes. I hoping we’ll have more than that this year and much more recipes to share.
I am scouring my christmas recipes to find 2-3 that I think will be great to share. I really REALLY love these:
Cookie Bark-(pictured above) my kid’s favorite Christmas treat. Use gluten free oreos
Raspberry Almond Bars (pictures on right).
Here are two new ones that I might try:
Sugar Cookies (using Betty Crocker Gluten Free Yellow Cake Mix)
I’m going to make Marshmellow Melted Snowman Cookies like these at this link.
White Chocolate Raspberry Cheesecake Bars use gluten free oreos
Some of these are recipes I’ll have to adapt to make Gluten Free.
